Az én gasztroblogom

The Linzer's dough preparation is simple, fast, and lots of cakes and pies can be based. The...

Mar-28 - 2011 | 1 megjegyzés

We bake gingerbread every year with my children when the Xmas is approaching. This is a festive and...

Nov-28 - 2009 | 4 megjegyzés

Ingredients: for 35 pieces150 g sugar65 g butter1 egg yolk2 tablespoon lemon juice1/2 coffespoon...

Nov-21 - 2009 | 2 megjegyzés

Salty cheese sticksIngredients:300g all-purpose flour1/2 teaspoon baking soda1 teaspoon salt150g...

Mar-03 - 2009 | 0 megjegyzés

Venison stew (Őzpörkölt) This is the best if you have a cast iron pot. If you have no one use a thick hard...May 01, 2011 � 4 megjegyzés � More
Hungarian pork stewGoulash, stew, paprikash, Hungarian fish soup, paprika potatoes etc. are similar traditional...Oct 04, 2010 � 6 megjegyzés � More
Pork heel stewOne of my favorites is this meal. I must admit there was a time when at the end of the month we ate...Feb 04, 2010 � 2 megjegyzés � More
Breaded chickenBreading is one of the most popular techniques for a lot of dishes in Hungary. Chicken is...Dec 07, 2009 � 0 megjegyzés � More
Mackerel with...Ingredients: for 6 persons1 kg mackerel (6 )1 lemon1 tsp Worchester saucesalt1 tsp thyme1 tsp...Nov 27, 2009 � 0 megjegyzés � More